PUMPS

Pumping medium palette

Magnetic coupling drives

ATEX types

Special designs

Type T

Type TF

Type SF

Type GMB

Type PK

Type SKK

Type MZ, KZ, KB

Pumps

Gear pumps Type T: 15 - 1,800 cm³ / rev., up to 16 bar, up to 80,000 mm²/s
Gear pumps Type TF: 80 - 1,000 cm³ / rev., up to 25 bar, up to 50,000 mm²/s
Gear pumps Type SF: 2 - 1,000 cm³ / rev., up to 10 bar, 5 to 50,000 mm²/s
Gear pumps Type GMB: 3 - 20 cm³ / rev., up to 25 bar, up to 5,000 mm²/s
Gear pumps Type B: On request still available - please contact us!
Rotary-lobe pumps Type SKK: 60 - 3,400 cm³ / rev., up to 20 bar, up to 100,000 mm²/s
Hygienic pumps Type HKK: NEW - Hygienic rotary-lobe pumps
Centrifugal pumps Typs K + M: Motor- and cooling-water pumps
Centrifugal pumps Type KB: On request still available - please contact us!

 

Products for the chocolate and sweets industry

chocolate-centrifuge

SCHOKO-POLAR

The chocolate-centrifuge

SCHOKO-POLAR Type 8

is an industrial centrifuge for the separation solids, such as nuts, biscuits, raisins etc. and chocolate masses.

Advantages

• compact construction in three sizes
• technically perfected with high efficiency and best operation security
• simple cleaning
• drum construction according to customer‘s wishes
• automatic sequence of operations

Typcal applications: REWORK

During the production of chocolate products with solids, such as nuts or biscuits, goods are produced that can not be sold to the customer. A typical example are broken biscuits. A biscuit coated with chocolate that has broken into pieces during production, can no longer be sold and still the chocolate has a certain value for the manufacturer.

The chocolate is now very economically and most efficiently reused by the use of the SCHOKO-POLAR centrifuge, as it is separated from the biscuit and sent back to the manufacturing process. For these and similar applications this type of centrifuge has been designed.

Description

The centrifuge casing is made of stainless steel (1.4301). All surfaces coming into contact with the product on the inside of centrifuge are electropolished and thus guarantee best flow properties of the spun-off product, such as chocolate.

The special centrifuge motor has a stepless speed control.

The centrifuge has two heating systems. First an adjustable hot air blower heating is used to heat the filling material via an opening in the centrifuge cover so that e.g. the chocolate mass is liquified. Secondly, the machine has a jacket heating with an adjustable hot water circulation. This heating esures that the spun-off liquid mass does not become hardened at the cold jacket surface but remains liquid during the spinning-off process.

Technical data

 

chocolate-pumps

The gear pumps

 

gear pump Type TM
with heater jacket


gear pump Type SF
without heater jacket

of the type TM and SF are industrial pumps with/without heatable jacket for the transport of e.g. cocoa mass, cocoa butter, chocolate mass, sugar mass, fat, licorice, food oil, syrup and many more.

Advantages

• pulsation-free pumping delivery
• rotation independent
• sturdy construction
• easy to assembly
• completely closed heater jacket
• heatable with water, steam and thermal oil
  - heating temperature depending on agent
  - up to max. 320 °C
• DIN-flanged, milk pipe, SAE or threaded connection

Reference technical data

• feeding capacity 2 - 1,800 cm³ / turn
• permitted overpressure up to 16 bar (higher pressures on request)
• viscosity range up to 80,000 cP

Materials

• grey cast iron
• bronze
• stainless steels

Seal types

• packing
• mechanical seal with simple effect and with double effect (with retaining pressure)
• radial shaft seal
• magnetic coupling (depending on agent, hermetically closed)

 

The rotary piston pumps

 

rotary piston pump type SKK

of the type SKK are industrial pumps with/without heatable jacket for the transport of e.g. cocoa mass, cocoa butter, chocolate mass, sugar mass, fat, licorice, food oil, syrup, honey, jam, dough mass, puree and many more.

 

The newly developed HKK hygienic rotary lobe pump

 

HKK hygienic rotary lobe pump




HKK hygienic rotary lobe pump

 

WHICH PUMP TYPE IS SUITABLE FOR WHICH PUMPING MEDIUM
Pumping medium		suitable pump type
A	Waste water Acetate Acetone Alcohol Alkyd resins Aluminium chloride Ammonia Anilin dyes Aromas Asphalts	PK , SKK PK , SKK , T PK , SKK , T T , TF PK , SKK , T PK , SKK , T PK , SKK , T , TF PK , SKK , T PKM , TM
B	Petrol Benzol Binding agents Bitumen Drilling emulsion Candy mass Boric acid Brackish water Methylated spirit Bread dough Bunker oil Butter	SF , T SF , T PK , SKK , TM SF , T , TF PK , SKK , T PK , SKK , T MZ, KZ, KB SF PK , SKK , T PK , SKK , SF , T , TF PK , SKK , T
C	Cellulose Chlorofluoro-hydrocarbons Chlorine water Creams	PK , SKK , T PK , SKK , T PK , SKK , T PK , SKK , T
D	Desmodur Desmophen Diesel fuel Dowtherm Dragée material Printing inks	T , TF T , TF SF , TF T PK , SKK , SF T , TF
E	Epoxy resins Peanut paste Peanut butter Ester	PK , SKK , T , TF PK , SKK , T PK , SKK , T PK , SKK , T
F	Dyes Dying bath Greases Grease varnishes Fatty acids Varnishes Meat paste Aviation fuel Freon Fruit juices Fillings	PK , SKK , T , TF PK , SKK , T , TF PK , SKK , T , TF PK , SKK , T PK , SKK , T PK , SKK , T , TF PK , SKK , T SF , T SF , T PK , SKK PK , SKK , T
G	Gelatine Gear oil Glucose Glycol	PK , SKK , T GMB , SF , TF PK , SKK , T SF , T
H	Hazelnut paste Hardening oils Urea Resins Skin creams Hot water Hot oils Honey Hydraulic oils	PK , SKK , T T , TF , SF PK , SKK , T PK , SKK , T , TF PK , SKK , T MZ, KZ, KB T PK , SKK , T GMB , SF , TF
I	Isocyanates Insulating lacquers	T SF , T
J	Yoghurt	PK , SKK
K	Cheese Cocoa butter Cocoa mass Caramel mass Kauri Kerosene Ketchup Glues Pastes Synthetic-resin lacquers Synthetic-resin glues Chocolate coatings	PK , SKK PK , SKK , T PKM , TM PKM , TM PK , SKK , T SF PK , SKK PK , SKK , T PK , SKK , T PK , SKK , T PK , SKK , T PK , SKK , T
L	Lacquers Lacquer solvents Liquorice mass Glazes Adhesives Linseed oil	PK , SKK , T PK , SKK , T PK , SKK , T PK , SKK , T PK , SKK , T SF , T , TF
M	Mashes Make-up Mayonnaise Salt water Melamine resins Molasses Formaldehyde Milk Mineral oils	PK , SKK , T PK , SKK , T PK , SKK , T MZ, KZ, KB PK , SKK , T PK , SKK , T SF PK , SKK GMB , TF , SF
N	Sodium hydroxide Sodium silicates Soda lye Nougat	PK , SKK , T PK , SKK , T PK , SKK , T PKM , TM
O	Fruit mash Oils (unspecified) Oleoresinous varnishes	PK , SKK , T GMB , TF , SF T , TF
P	Palatal Palmin Palm oil Paraffins, paraffin oil Paraffin waxes Pastes Perchloroethylene Petroleum Phenolic resins	PKPK , SKK , T PK , SKK , T , SF PK , SKK , T , SF PK , SKK , T PK , SKK , T GMB , TF , SF PK , SKK , T , TF , SKK , T PK , SKK , T
R	Rapeseed oil Raw cocoa Crude oil, solid-free Crude oil, containing sand Colza oil	T , TF , SF PK , SKK , TM T , TF , SF PK , SKK , T T , TF , SF
S	Salad dressings Ointments Leaven Processed cheese Lubricating greases Lubricating oils Sewage Chocolate mass Sulphuric acid Heavy oils Seawater Soap solution Mustard Shampoo Silicone oils Syrup Soya-bean oil Edible oil Coal tar Styrene Fresh water	PK , SKK PK , SKK , T PK , SKK , T PK , SKK PK , SKK , T GMB , SF , TF PK , SKK PKM , TM PK , SKK , T T , TF , SF MZ, KZ, KB PK , SKK , T PK , SKK , T PK , SKK , T SF , T , TF PK , SKK , T SF , T , TF PK , SKK , SF , T PK , SKK , T T MZ, KZ, KB
T	Tall oil Tar Turpentine oils White spirits Toluol Separating agents Drinking water Turbine oils	SF , TF PKM , TM SF , TF SF , T SF , T SF , T KZ, MZ, KB SF , TF
V	Vaseline Thickeners Thinners Vinyl benzene Vinyl chloride	PK , SKK , T PK , SKK , T PK , SKK , T PK , SKK , T PK , SKK , T
W	Heat-transfer oils Waxes Waffle dough Soapsuds Detergent slurry Water Water glass Softeners Wine	GMB , SF , T T , TF , SF PK , SKK , T PK , SKK , T PK , SKK , T KB, KZ, MZ PK , SKK , T T , TF , SF PK , SKK
Z	Toothpaste Zapon lacquer Cellulose Sugar solution	PK , SKK PK , SKK , T PK , SKK , T PK , SKK , T